This family favorite dish just got easier. Tender chunks of chicken in a creamy, flavor-packed masala with a side of rice makes for a quick weeknight dinner without any effort at all!
Reheating instructions: Preheat oven to 425 F. Remove lid and bake until bubbly and browned on top, 10-15 minutes.
Ingredients: Chicken Kebab, Tikka Masala Sauce (Tomatoes, onions, turmeric, cumin, mango, coriander, nutmeg, cinnamon, cardamom, chili, black pepper, garlic, ginger, cream, salt, rice bran oil, water salt), Butternut & Kabocha Cubes, Water, Sushi Rice, Salt, Greek Yogurt (milk, live cultures), Olive Oil, Turmeric Spice Blend (Salt, Turmeric, Black Pepper, Mediterranean Oregano, Marash), Garlic
Contains: milk.