Goldie Lox is smokey, salty, dilly, and delicious. This plant-based alternative for smoked salmon is a playful reimagination of the classic deli delight. It is made from whole organic carrots, making it naturally gluten free, vegan, and environmentally friendly. This is great for brunch parties, picnics, or to eat with a vegan cream cheese for a tasty breakfast treat. This flavorful fish alternative will have even your most carnivorous friends asking for more.
Ingredients: organic carrots, organic dill, salt, tamari (water, organic soybeans, salt).