Pickle Red Onion with Hibiscus

These organic red onions are pickled with California red wine vinegar and dried hibiscus flowers to create a deliciously versatile pickle. This Pickle Red Onion are great added onto sandwiches and into salads, topped on tacos, and served with charcuterie and artisanal cheeses. The possibilities are truly endless!

Ingredients: red onion*, red wine vinegar, distilled white vinegar, water, raw cane sugar, salt, hibiscus, spices (*organic).