Golden State Cider Dry & Mighty Alcohol Removed Cider is great for those seeking a lighter option. This apple-centric choice boasts 75% less sugar than the leading sparkling apple juice, making it a lower-calorie, lower-carb option. Crafted with 100% fresh-pressed westcoast apple juice and fermented with champagne yeast, this cider follows the same meticulous process as Mighty Dry. After fermentation, a gentle de-alcoholization process is employed, retaining the cider's vibrant, crisp, and juicy flavors while achieving less than 0.5% ABV.
Ingredients: Apple juice, Malic acid, Yeast