Fra’ Mani Salame Calabrese is a small size, spicy, dry salame inspired by the region of Calabria in Southern Italy. Our unique version combines Italian wild fennel seed, sweet and hot Calabrian pepperoncino and chili flakes. About 5 ounces. Slice 1/8 inch thick pieces on a bias.
Salame Calabreseis a Good Food Awards 2021 winner! The Good Food Foundation judges over 2000 entries in 16 style categories, submitted by craft food producers from all 50 states. Each entry must top the charts in a blind tasting and meet strict environmental and social responsibility standards to be considered as a finalist. Only about 200 winners are crowned, recognizing outstanding quality and flavor.
Ingredients: Pork, and contains 2% or less of Sea Salt, Calabrian Red Pepper, Wine, Celery Powder, Dextrose, Wild Fennel Seed, Pepper, Garlic, Red Chili Flake, Lactic Acid Starter Culture