Experience the bold flavor of wild-caught sardines paired with the fiery kick of hot pepper with Fishwife's Sardines with Hot Pepper. Responsibly caught off the coast of Cornwall, England, these sardines are hand-packed in traditional Spanish extra virgin olive oil. They are sourced from Europe's only MSC-certified sustainable sardine fishery, ensuring a perfect blend of sustainability and flavor. Enjoy them in salad sandwiches, as a bold pizza topping, or mixed into pasta for an extra kick.
Ingredients: Sardines, extra virgin olive oil, hot pepper, sea salt.