Elegant, beautiful, and chocolatey beyond your wildest dreams. Feve's Single Origin Dark Chocolate Truffles are made only from beans grown using sustainable agricultural practices. Just like the terroir of wine, each cacao bean develops unique flavors and aromas influenced by the place where they are grown—flavors that are translated into each truffle. Savor them at room temperature, when you'll get the fullest range of flavor.
Ingredients: Madagascar 64% dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), Grenada 65% dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin (emulsifier), vanilla), Bolivia 68% dark chocolate (cocoa mass, sugar, cocoa butter), Ocumare 70% dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), Dos Rios 70% dark chocolate (ccoca mass, sugar, cocoa butter, vanilla), Guayas 70% dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), Morobe 70% dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), Elvesia 74% dark chocolate (cocoa mass, cane sugar, cocoa butter, vanilla), Maracaibo 88% dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), dark chocolate 62% (cocoa mass, sugar, cocoa butter, soy lecithin (emulsifier, natural vanilla extract), heavy cream, butter, invert sugar, vanilla, sea salt, nibs, edible gold, non-GMO soy lecithin.
Contains: milk, soy.