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Diestel's Fully Cooked Organic Roasted Turkeys start with broad breasted turkeys, raised slowly and naturally in the Sierra Nevada Foothills, where they enjoy a vegetarian diet and are never treated with antibiotics, growth stimulants, or hormones. The turkey is then slowly roasted in small batches to ensure a tender and juicy flavor that is sure to delight your family with the old-fashioned turkey flavor. Reheating instructions are on the package. Just add your favorite stuffing or gravy, and Thanksgiving dinner will be ready to go!
Ingredients: Turkey, Water, Sea Salt, Evaporated Cane Juice, Sodium Carbonate, Natural Flavoring, and Organic Carmel