The OG of dairy-free, gluten-free, soy-free vegan cheeses, Daiya's Plant-Based Cheddar Style Slices are cheesy and meltable. Grilled "cheese" is back on the menu! They're also great for quesadillas, scrambled eggs, sandwiches, burgers, and of course, snacking.
Ingredients: filtered water, coconut oil, potato starch, tapioca starch, vegan natural flavors, sea salt, tricalcium phosphate, pea protein isolate, xanthan gum, lactic acid (vegan), konjac gum, fruit and/or vegetable (color), inactive yeast, potassium chloride, yeast extract, vegan enzyme.
Contains: tree nuts.