Anise and Hazelnut Biscotti

Costeaux French Bakery Anise & Hazelnut Biscotti offers a delightful crunch with the classic, aromatic flavor of anise paired with toasted hazelnuts. These traditional twice-baked cookies are perfect for dipping into coffee, tea, or dessert wine.

Ingredients: wheat flour (wheat), sugars (sugar), butter (milk) (milk), eggs (egg), hazelnuts (tree nuts), anise seed, corn starch, baking powder, vanilla flavoring (water, propylene glycol and caramel color), salt.

Contains: wheat, milk, eggs, tree nuts.