This delicate chèvre is hand-blended with smoked sea salt and cracked pepper and marinated in a rosemary-infused extra virgin olive oil blend. An accessible and fresh flavor with bright briny notes, it's great for spreading on toasted bread for sandwiches or dipping into with crackers.
Ingredients: Goat Cheese (Pasteurized Goat Milk, Smoked Sea Salt, Salt, Cracked Pepper, Cultures, Enzymes), Oil Infusion (Non-GMO Canola Oil, Extra Virgin Olive Oil, Rosemary), Pink Peppercorns
Contains: Milk.