Gluten-Free Brown Rice Fusilli

Cadia's Gluten-Free Brown Rice Fusilli is made three simple ingredients - brown rice, rice bran and water. With the added benefits of whole grains, use it anywhere you'd use a standard wheat fusilli; try it in a chilled pasta salad, paired with a light pasta sauce, or just tossed with butter and a bit of salt for the kids at the table.

Ingredients: whole-grain brown rice, rice bran and water.