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Inspired by the classic party dip, these toasts make a great appetizer, snack, or side.
What You Get
Canned white beans
What You'll Need
Salt and freshly ground pepper
Rinse and drain the beans, then add to a bowl with 1 tablespoon of the capers, the juice of ½ lemon, and a generous splash of olive oil. Mash it all together with salt and pepper to taste. Slice and toast the baguette (optional: brush with olive oil first), and pile it with the bean dip./p>