Good Eggs Meal Kits

Seared Halloumi Bowls with Farro, Tomatoes & Herbs

2499
3 servings

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Seared Halloumi Bowls with Farro, Tomatoes & Herbs

Product Details

Active time: 25 min, Total time: 25 min, 3 servings

Salty Halloumi cheese gets seared in a hot pan until warmed and golden, then set on a farro salad with cherry tomatoes, peppery arugula, and lots of fresh herbs. Pre-cooked grains from Good Eggs Kitchen mean you can get dinner on the table quickly for a fresh summer supper.


Contains: milk.

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What You Get

Cherry tomatoes

Parsley

Mint

Radishes

Lemon

Cooked farro

Arugula

Halloumi

What You'll Need

Olive oil

Salt

Step 1

Cut the cherry tomatoes in half. Pick the parsley and mint leaves and toss the stems. Thinly slice the radishes.

Step 2

In a large bowl, whisk together the juice from half of the lemon with ¼ cup of olive oil and a pinch of salt. Add the farro, mint, parsley, radishes, tomatoes, and 2 cups arugula. Stir to combine and let marinate while you prepare the halloumi.

Step 3

Drain the halloumi and cut crosswise into six slices. Pat the slices dry on both sides with paper towels. In a non-stick frying pan over medium-high heat, warm 2 tablespoons olive oil. When the oil is shimmering, add the halloumi and sear until golden brown on both sides, about 2 minutes per side.

Step 4

Heap the farro salad into bowls. Top with the seared halloumi and serve.

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About The Producer

Good Eggs Meal Kits
Oakland, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more