Good Eggs Meal Kits

One-Pan Salmon with Blistered Cherry Tomatoes

2499
3 servings

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One-Pan Salmon with Blistered Cherry Tomatoes

Product Details

Active time: 10 mins, Total time: 20 mins, 3 servings

Flaky salmon and burst cherry tomatoes sizzle along together in a single pan. You could add crusty bread or pasta, or you could keep it sweet and simple.



Makes 3 servings

10 minutes active 

20 minutes total 



Note: The salmon may arrive frozen for freshness. Store it in the refrigerator to defrost before cooking. If you need to defrost it same day, place the sealed package in a bowl of cold water, and leave the tap running in a thin stream for about 30 minutes.


Contains: fish.

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What You Get

Cherry tomatoes

Garlic

Thyme

Wild salmon (see note below)

What You'll Need

Olive oil

Salt and freshly ground pepper

Step 1

Preheat the oven to 450°F. Line a sheet pan with parchment or foil. Remove any tops from the cherry tomatoes. Smash and peel 5 or 6 cloves of garlic.

Step 2

Pile the cherry tomatoes, garlic, and a few sprigs of thyme on half of the prepared pan. Drizzle with 1 tablespoon olive oil, season with salt, and toss to coat. Transfer the pan to the oven and roast until the tomatoes are just starting to burst, 8 to 10 minutes.

Step 3

When the tomatoes are almost ready, drizzle the salmon with 2 tablespoons olive oil and season with salt and pepper on both sides. Place the salmon, skin-side down, on the other half of the pan. Return the pan to the oven and roast until the tomatoes are blistered and the salmon flakes easily when pierced with a fork but is still pink at the center, 8 to 10 minutes, depending on the thickness of the salmon.

Step 4

Transfer the salmon to plates, and spoon the cherry tomatoes and their juices over. Grind with pepper and serve warm.

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About The Producer

Good Eggs Meal Kits
Oakland, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more