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Good Eggs Meal Kits

Deviled Eggs with Pancetta & Chives

1999
8 servings

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Deviled Eggs with Pancetta & Chives

Product Details

Time: 25 min active, 25 min total. Makes 8 servings.

In certain circles, it’s not a party without deviled eggs. If you’re feeling fancy, you can scrape the filling into a plastic bag, twist out the air, cut one corner, and pipe it into the whites.  


What You Get

Eggs 

Pancetta 

Chives 

Garlic aioli 


What You’ll Need

Dijon mustard

Red wine vinegar

Salt and freshly ground pepper


Makes 8 servings


Active Time: 25 minutes 

Total Time: 25 minutes 


Step 1

Bring a pot of water to a simmer. Gently add the eggs and cook until hard-boiled, 11 minutes. Using a slotted spoon, transfer the eggs into a bowl of cold water. 


Step 2

Meanwhile, heat a frying pan over medium heat. Add the pancetta and cook until crispy like bacon, about 1 minute per side. Transfer to a plate lined with paper towels. 


Step 3

Finely chop 2 tablespoons chives. In a bowl, stir together the garlic aioli, 2 teaspoons mustard, and 2 teaspoons red wine vinegar, and season to taste with salt.


Step 4

When the eggs are cool enough to handle, peel and cut them in half lengthwise. Scoop out the yolks and add them to the aioli mixture. Arrange the whites on a platter. Using a fork, mash the yolks to make a smooth filling. 


Step 5

Using a small spoon, scoop the filling back into the egg whites. Break the pancetta into pieces, and stick 1 or 2 pieces into each deviled egg. Sprinkle chives over everything, grind with pepper, and serve.  


Contains: eggs. 

Available for Delivery

About The Producer

Good Eggs Meal Kits
Oakland, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more