Good Eggs Meal Kits
Classic Antipasti Board
Product Details
You really don’t have to choose between salami and cheese. This board makes it a party and rounds them out with sweet quince paste and big green olives.
Contains: milk, wheat
What You Get
Salame
Toma cheese
Triple-cream cheese
Apple
Castelvetrano olives
Quince or fig jam
Par-baked baguette
Crackers
What You'll Need
Honey (optional)
Whole-grain or Dijon mustard (optional)
Step 1
Remove the white skin from the salame, and slice it into thin rounds. Slice the toma, removing and discarding the rind. Arrange the salame, toma, and triple-cream on a board. Core and slice the apple. Scatter the apple around the cheeses. Place the olives, quince, honey, and mustard, if using, in small bowls, and set out an empty bowl for pits. Slice and toast the baguette. Pile the baguette and crackers on the side and serve.
