Bolani
Pumpkin-Filled Flatbreads
Product Details
Bolani's Pumpkin-Filled Flatbreads are autumnal and satisfying, a delicious vegan option with a delightfully flaky crust that everyone will enjoy. This two-pack of flatbreads contains plenty of delicious pumpkin flatbread to toast and serve as appetizers or a side dish. We also love them paired with soup or a salad for a hearty dinner—the pumpkin goes perfectly with a wintery minestrone or tomato soup.
Ingredients: Flatbread Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Olive Oil, Non-GMO Palm Fruit Oil, Non-GMO Safflower Oil, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-GMO Corn Starch, Monocalcium Phosphate], Citric Acid, Whole Wheat Flour, Cultured Wheat Starch, Mono And Diglycerides [Vegan Source], Guar Gum, Salt, Yeast)
Filling (Pumpkin Or Butternut Squash, Salt, Onion, Red Pepper).
Contains: Wheat.
Manufactured In A Facility That Also Processes: Milk, Almond, Walnut.
