Juicy, ripe figs are cooked down with prunes, honey and grape juice for sweetness until they're a thick, rich, figgy jam that fills the center of these Gluten Free Fig Bars. Balanced between "snack bar" and "cookie," these kid-friendly bars make a great lunchbox dessert or on-the-go snack.
Ingredients: gluten free cookie flour (brown rice flour, corn starch, soy flour, yellow corn flour), grape juice concentrate, figs, honey, canola oil, water, sugar, dried prunes, molasses, cornstarch, salt, sunflower lecithin, natural flavors, guar gum, baking soda.
Contains: soy