Beeler's Pure Pork

For six generations, the Beeler family has been at the forefront of redefining pork production, blending tradition with innovation to bring superior pork products to tables across the country. The story of Beeler's Pure Pork began in Madison County, Iowa, with great-great-grandpa Fred, whose high standards for pork production laid the foundation for the family's enduring legacy. Today, the Beeler family honors these traditions on their original family farm, maintaining a commitment to the natural, humane raising of pork, as envisioned by Grandpa Fred.

Beeler's Pure Pork stands out in the market not only for its exceptional quality but also for its commitment to ethical and sustainable practices. The choice to raise European “Red” Duroc pigs, known for their marbling, texture, and ideal pH, is a testament to Beeler's pursuit of the "perfect pig." This dedication is further enhanced by meticulous genetic work and a minimalistic approach to processing, ensuring the natural taste of pork is preserved without the need for artificial enhancements.

The Beeler family's commitment extends beyond the quality of their pork to encompass a holistic approach to animal welfare. Rejecting the use of gestation crates, Beeler's ensures that their pigs are raised with the freedom to roam, socialize, and express natural behaviors. The indoor housing system protects from harsh weather while allowing outdoor access, ensuring the pigs' comfort and health year-round.

Beeler's Pure Pork products are a manifestation of the family's commitment to purity, simplicity, and sustainability. With strict standards against antibiotics, growth promotants, and other harmful additives, Beeler's offers a range of wholesome pork products that consumers can trust. By choosing Beeler's, you're not just enjoying delicious pork; you're supporting a family's mission to raise the bar for pork production through responsible, humane, and natural farming practices.