Batter Bakery

Lemon Currant Scone Dough

6 count
Lemon Currant Scone Dough

Product Details

Contains (6) 2.75 oz scone dough squares,

Bake fresh Batter scones at home! We've done most of the work for you... all you need to do is pop them in the oven at 385 degrees for approximately 20-25 minutes, until just set. Top with a sprinkle raw sugar for an extra pop of texture and sweetness. 

Ingredients: organic unbleached wheat flour, unsalted butter, heavy cream, granulated cane sugar, dried currants, baking powder, lemon zest, baking soda, salt, spices.

Contains: dairy, wheat.

Available for Delivery

About The Producer

Batter Bakery
San Francisco
A boutique bakery specializing in unique, handcrafted baked goods, we make sweets with premium ingredients and fresh, seasonal flavors. Our treats satisfy everything from an afternoon sweet tooth to an elegant event!Read more