Gluten-Free Anise Molasses Cookies

Batter Bakery Gluten-Free Anise Molasses Cookies are warmly spiced and richly flavored, blending deep molasses with aromatic anise for a classic holiday-inspired treat. Made with oat flour and simple, high-quality ingredients, these cookies are soft, chewy, and naturally gluten-free.

Ingredients: Oat Flour, Unsalted Butter, Cane Sugar, Molasses, Cage Free Eggs, Ground Anise, Baking Soda, Salt, Vanilla Extract, Anise Extract.

Contains: Milk, Eggs.