This Citrus Tea Cake from Battery Bakery is moist and bursting with bright flavor. With lemon and orange juice used within the pound cake and opaque glaze on top, you will also find small flecks of citrus zest in each bite. Pair with a hot cup of tea or coffee for breakfast, midday snack, or dessert.
Ingredients: cake: organic unbleached wheat flour, granulated cane sugar, eggs, unsalted butter, heavy cream, citrus zest, lemon and/orange juice, baking powder, salt; glaze: powdered sugar, citrus juice.
Contains: wheat, eggs, and milk.