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Base Camp Bakery's Seeded Rye Bread has a hearty flavor and dense texture. Leavened with natural sourdough and baked with mixed seeds, this bread is delicious in a sandwich but hearty enough to hold up on its own for a snack. Try it piled high with corned beef and sauerkraut for homemade Reuben!
Ingredients: bread flour, whole-grain rye flour, rye berries, sourdough culture, sunflower seeds, flax seeds, sesame seeds, pumpkin seeds, honey, salt, malted barley flour.
Contains: wheat, sesame.