Base Camp Bakery's 100% Whole Wheat Bread has a hearty, tangy flavor and dense texture. Leavened with natural sourdough and baked with 100% whole grains, this bread is perfect for a PB&J or toasted with butter and honey for a cozy breakfast. 

Ingredients: whole-grain red wheat flour, whole-grain white wheat flour, sourdough culture, salt.
Contains: wheat.