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Amy's Kitchen

Vegan Gluten-Free Vegetable Lasagna

9 oz
Vegan Gluten-Free Vegetable Lasagna

Product Details

Amy's Vegan Gluten-Free Vegetable Lasagna is a no-compromise dish designed for those who are dairy-free and gluten-free. This lasagna features mozzarella-style cheeze and Amy's rich, hearty tomato sauce, offering a delicious and satisfying meal without any compromise in flavor or dietary preferences.

Ingredients: Organic Rice Pasta (Water, Organic Rice Flour), Organic Tomato Puree, Organic Zucchini, Organic Spinach, Organic Onions, Filtered Water, Daiya Vegan Mozzarella-style Shreds (Filtered Water, Tapioca And/or Arrowroot Flours, Expeller Pressed Safflower Oil, Coconut Oil, Pea Protein, Salt, Vegan Natural Flavors, Inactive Yeast, Vegetable Glycerin, Xanthan Gum, Lactic Acid [Derived From Sugar], Titanium Dioxide [A Naturally Occurring Mineral]), Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, A Natural Firming Agent]), Extra Virgin Olive Oil, Organic Carrots, Basil, Sea Salt, Organic Garlic, Black Pepper, Spices.

Contains: tree nuts (coconut), soy.

Available for Delivery

About The Producer

Amy's Kitchen
Petaluma, CA
For nearly 30 years, family owned Amy’s Kitchen has been making delicious and convenient ready-to-eat meals for you and your family. With a commitment to supporting local farmers and transparency in sourcing, Amy’s uses the freshest, organic vegetables, and quality ingredients in everything they make—from their hand rolled burritos to allergen-sensitive entrées.Read more